Here is a subjective list of this month’s top news and articles on vegan lifestyle. Enjoy your reading!
Compare Ethics defines and compares Tencel and lyocell.
Katrina Fox wrote a to-read piece about collaboration in the vegan business world.
On vegconomist, Rachel Cook analyzes ways to sell your plant-based food products.
New study shows plant-based diets could remove over a decade of global CO2 emissions.
The French government intends to allocate €100 million to develop the country’s plant-based protein production.
N.B. This article is also available in French:
Positive Luxury asks what the future of luxury eco-tourism could look like.
The research specialist ReportLinker published a report on vegan women’s fashion market growth and trends.
In this article, vegpreneur cleverly sums up why everyone, not only vegans should create a vegan business.
Business Insiders writes about flexitarians, the #1 group driving the boom of the plant-based market. https://www.businessinsider.fr/us/plant-based-meats-flexitarians-vegetarians-vegans-market-revolution-2020-9
The Age of Veganism: Vegan Statistics for 2020 (Infographic and explanations).
Did you notice any other relevant article this past month? Let me know in the comments 😉🌱
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